I’ve been making this Mexican chili for years, and it’s always a hit. But recently, I started adding two special ingredients ...

And like the sun always rising in the east, every time the Texas mercury bottoms out, that's when everyone starts making a pot of chili. But what to put in? Contrary to most opinions, there's no wrong ...

In fact, as I cooked through each recipe, with chili served up for dinner several days in a row and vats of leftovers in the ...

Tajín founder Horacio Fernández turned his authentic Mexican seasoning into a $1.5 billion spice giant—by selling to ...

Cedar Rapids Restaurant Week kicks off this Friday, February 21st, and we have a sneak peek look at some of this year's ...

Jicama is a root vegetable that should be part of your diet. It provides hydration, and may help to lose weight. Read on to know more about other jicama benefits.

Another popular spot for hot cocoa with children is The Corner Room, for a $5 10-ounce mug. Jake Nyman, the general manager, ...

From Grilled Cheeseburger to Tapatío, we tasted 13 Doritos flavors and crowned a winner. Is it your favorite, too?

Veggie chili is a wonderful way to have a cosy, delicious and nutritious meal, especially on a cold winter day. Filled with ...

Garnishes such as Greek yogurt or sour cream, diced avocado and sliced green onions add flavor and visual appeal.

You might use ground beef, minced garlic, tomato paste and, of course, chili powder... but what about beer, balsamic vinegar, cocoa powder or peanut butter? Thursday is National Chili Day, and in ...

“For the big game, I’m going to make a chili, a vegetarian chili,” the chef shares in a recent Instagram video. “Jimmy Fallon ...