Tejashree Shah and her son Shasvat launched TANS—a clean nutrition brand that offers vegan smoothies using freeze-drying ...

Imagine a place where cows high-five you for not eating them, and vegetables strut their stuff like supermodels on a catwalk.

So, whether you’re a local looking for a new favorite spot or a visitor passing through Kansas, make sure Mud Pie Bakery is ...

As Richmond braces for Wednesday's snowstorm, several local restaurants are stepping up to support the community by offering ...

The tightened grip could undermine hopes for an open society that many Syrians have expressed since HTS ended five decades of ...

The idea that vegetarians lack protein is a myth. By making mindful dietary choices, one can meet and even exceed protein ...

On Irregardless's golden anniversary, we spoke with Lee Robinson about celebrations, a changing dining scene, and keeping ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

Gen Alpha believes sustainable proteins like plant-based food and cultivated meat are "inevitable" – but first impressions ...

Sure, you could look for egg ingredient swaps or vegan substitutes like mung beans. Or, you could find recipes where they’re ...

Too Good To Go is helping consumers and businesses cut environmentally-damaging food waste with its leading food surplus app.