From sheet cakes to layer cakes, you can't go wrong with these cake recipes made from scratch. Homemade cakes are perfect for ...

Lady Fingers 2 egg yolks 30g sugar 2 egg whites 30g sugar 60g Cake flour Powdered sugar *180℃ 20min. Tiramisu cream 3 egg yolks 60g sugar 30g marsala (You can use water or milk instead） 30g water (You ...

As the legend goes, this fudgy cake was born when an Italian baker forgot to add flour to the cake batter, creating an ultra-luxuriously rich and decadent cake. In Richard Tognetti's version ...

Simnel cake, the traditional Easter bake adorned with marzipan balls, has been reimagined with our simple twists in this easy recipe. What is simnel cake? The traditional cake combines a fruit-laden ...

Mary Berry is a trusted name when it comes to mouth-watering dessert recipes, and this one is no exception. It's a classic Italian tiramisu that pairs espresso-soaked ladyfingers with a creamy ...

This recipe combines a soft, cocoa-flavored cake with a creamy, luscious cream cheese filling. The process involves creating a perfect sponge cake, rich cream filling, and layering with lady ...

Brew strong coffee, add sugar, cool completely before using. Crush chocolate biscuits, mix with melted butter, layer in jar. Alternate layers of soaked sponge and cream for rich texture. Beat heavy ...

Don’t be put off by mediocre tiramisu experiences – this recipe is totally fool-proof ... it is this boozy kick that elevates the childhood nostalgia of a custardy cream and cake combo into something ...

Mary Berry’s lemon drizzle traybake cake has “been a hit since the 1960s”, and it’s the recipe she is most asked for when stopped in the street. It’s great for sharing, taking just 35 ...