Chile versus Chili For all of our recipes we use the term “chile” to refer to fresh or dry ingredients, and “chili” for the ...

Whether you’re competing in a friendly neighborhood gathering or just cooking at home, we’ve got the recipes, techniques and ...

Curl up with a big bowl of chili for a satisfying meal. Whether you like beef chili, chicken chili, turkey chili, veggie, or ...

Illinois’s chilli (spelled with two l’s) prefers their ground beef seasoned with Hunt’s canned tomato sauce, spices, and ...

And like the sun always rising in the east, every time the Texas mercury bottoms out, that's when everyone starts making a pot of chili. But what to put in? Contrary to most opinions, there's no wrong ...

Ina Garten's chicken chili takes far less time and prep than other chili recipes. It's hearty, delicious, and the perfect ...

CUT beef strips crosswise into small cubes. HEAT oil in nonstick saucepot. Add beef and cook until browned and juices evaporate, stirring often. ADD onion, green pepper and cumin and cook until ...

In fact, as I cooked through each recipe, with chili served up for dinner several days in a row and vats of leftovers in the ...

Hosts who want to wow their guests with homemade chili can try their hands at the following recipe for “Texas Chili With Chipotle Cream” from Neal Corman’s “Virgil’s Barbecue Road Trip ...

This white chicken chili recipe is a winner both figuratively and literally: Decades ago, it got first-place honors in a Kansas City cook-off, and it's been one of our best-loved versions ever since.

BY Sarita Harbour Every fourth Thursday of February, America warms up to National Chili Day, celebrating one of the country's most beloved comfort foods.