Studying overseas creates a whole new world of opportunities. Among the most exciting things is experiencing other cultures; ...

As a darker, more standard soy sauce, Shimbo uses Kikkoman in recipes like nikujaga (a beef, potato, and carrot dish) and ...

At Niagara Sushi & Ramen, trained sushi chef Asm Zainuddin serves a fusion of Japanese, Bangladeshi and American food on the ...

April brings a fresh wave of restaurant openings, and this month’s lineup is looking pretty exciting. First up, Station by Kotuwa is bringing bright Sri Lankan flavours to Telok Ayer, courtesy of Chef ...

The oldest continuously operating Japanese restaurant in Los Angeles has a new owner who is keeping its legacy alive.

Takeda opens his first restaurant this week with MaruJun, a neighborhood sushi spot in San Rafael’s West End. The debut ...

Given how full up downtown San Jose hotels and restaurants were for last month’s ginormous Nvidia convention, locals might ...

Kura Revolving Sushi Bar is opening soon in McKinney’s West Grove development, a company representative confirmed.

Across diverse regions in Toyama Prefecture, there are many seasonal ingredients that herald the arrival of spring. One of ...

The lunch menu reflects that, with Japanese sandos ... Sandos are filled with katsu pork or chicken, tempura fish or crumbed prawn. Each one is made with brioche and spread with a different ...

Making sushi yourself at home doesn't have to be difficult, especially when you have a foolproof tempura recipe. Here's how ...

Sustainable sushi, rare sake and a rebellious chef earned this restaurant the title of Detroit Free Press 2022 Restaurant of ...