These veggie stuffed peppers are full of colour and flavour for a satisfying vegetarian midweek meal – the perfect option if you’re trying to eat less meat. Each serving provides 464 kcal ...
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Pimento Cheese-Stuffed Mini Peppers Are Piment-Oh So GoodStuffed mini peppers (especially cheesy ones ... These are a really good vegetarian alternative to a jalapeño popper, so everyone can enjoy them at your game day or party spread.
These protein-packed stuffed peppers make a filling vegetarian meal. If you don’t like goats' cheese these they also work well with feta. With a GI of 41 this meal is high protein, low GI and ...
Arrange on a baking sheet cut side up. Top peppers with remaining ¾ c. cheddar. Bake stuffed peppers until cheese is melty, 10 to 12 minute. Let cool 10 minutes. Top with chives before serving.
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