In a week or so, the last platter of yusheng will have been tossed and the last guest bade farewell. Many families will find ...
French Onion Soup Dip is like an artichoke dip's hot, sophisticated cousin, and it is perfect for any February gathering.
Dan Hong is a chef, restaurateur, and TV personality. He was a judge on TV show The Chefs’ Line (SBS) and also had his own cooking show about street food (SBS). Today, Dan is showing how to make Lunar ...
What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar New Year foods to bring you good fortune.
Spring rolls, a classic feature of any Chinese feast, are made from crispy wrappers filled with a variety of ingredients ranging from duck to chicken and vegetables. The distinctive crunch of a ...
Dessert: What about the freshness and sour taste of a sweet spring roll ? Petit Chef is showing you how to make these great desserts ! Preparation: Step 1: Start to peel and dice kiwifruits and mango.
Starter: This vietnamese recipe is the best for a hot summer day ! Full of freshness, it's really good and so healthy you can have a lot of these ! Preparation: Step 1: Soak rice vermicelli into hot ...
A can of crescent roll dough is a blank canvas for all kinds of tasty creations that include delicious appetizers, as well as breakfast, lunch and dinner recipes. Crescent rolls can be stuffed ...
Jamie Oliver has just dropped a 'great cheat recipe' for making the ultimate sausage rolls in just 30 minutes - and it's perfect for getting everyone involved in the kitchen. As we gear up for ...
Combine all ingredients, except the wrappers and water, in a medium bowl. Make the spring rolls by removing 4 wrappers at a time, leaving the rest covered tightly. Position a wrapper on a flat ...