There’s something special about the combination of apples and cinnamon—it’s warm, comforting, and perfect for any time of year but especially fall season. These Sourdough Apple Cinnamon Muffins are ...

Kelly Reynolds started baking to relieve stress from her corporate job. Then came a home-based bakery, now a brick and mortar ...

I was walking through the colorful streets of Oaxaca on a crisp February morning in 2021 when I caught a whiff of sourdough ...

We definitely didn’t come up with sourdough bread ... We are just jumping on a trend that’s 1000s of years old.” Sourdough ...

Sharon Lockley has over 20 years of experience as an editor and writer and has been contributing to Food & Wine since 2019. Making sourdough bread at home is a popular choice among people who love ...

Soup rewards patience but doesn’t demand constant attention, making it perfect for someone like me just getting comfortable ...

Katrina Niesen has created communities by baking sourdough. Making homemade sourdough bread may seem intimidating at the start, but the result of understanding some basic science of bread ...

"It's just been a miracle. I absolutely love what I do and blessing people and telling my story," Megan Fraver said.

A few years later, I started making it.” Hofseth said that her idea to start a business developed organically. “I started baking sourdough a few years ago for my family, and I really loved it ...

Homegrown Sourdough Bakery in Tulsa offers handcrafted, wholesome sourdough-based baked goods made from scratch using high-quality, organic ingredients, with a focus on slow fermentation and seasonal ...

So when Duffy was pregnant with her twins, she and her husband decided to eat healthier and try to make more dishes from scratch. Since she had a famed sourdough starter recipe from her great ...