Seaweed is a versatile ingredient in Asian cuisines. Learn to make Korean Miyeok Soup, kombu beans and dulse bacon bits, each using a different seaweed species.

A slow cooker is like a magic pot—it does all the work while you sit back and enjoy the amazing smells filling your kitchen.

If you can't tell, winter is on its way out. Irrespective of if you love the cold or hate it, you can't possibly say no to ...

Slow Cooker Turkey Taco Soup is perfect for those cold winter nights but doubles as a Taco Tuesday dinner. I love using ...

Get the go fish recipe. This 480-calorie recipe from Bobby Flay with grilled salmon will have dinner for four ready in 20 ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

These spring soup recipes will usher in the new season. Try fresh vegetable flavors, including cream of asparagus, split pea, ...

Get ready to enjoy the big game this weekend with these easy and delicious slow-cooker recipes that are sure to be a winner!

Forget Punxsutawney Phil and his shadow—we've got recipes here to keep you cozy through winter AND to help usher in spring.

1. Season the chicken all over with black pepper and put it in the slow-cooker. Add the potatoes, carrots, onion, leek and ...

The recipe makes 4 large patties. I prefer smaller servings and generally make 6 instead of 4. My market sells black beans in 15-ounce cans and 29-ounce cans. I use one 29-ounce beauty instead of ...