Jalapeños are popular peppers for spicing up meals or drinks, but many home cooks make mistakes with them. Follow these tips ...

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Whisk together equal parts of soy sauce (or tamari for gluten-free), rice vinegar, and sesame oil (three tablespoons each).

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Jalapeños are one of the most popular peppers in the US for good reason. They’re fresh, tangy, spicy, and tasty in everything ...