New OpenTable research shows 40% of Australians plan to dine out this Valentine's Day with 72% of coupled-up Aussies planning to enjoy a dinner date[1] 50% of single Australians said they'd go on a ...

You’ll probably need a bingo card to keep it all straight, but oh, what an energizing game it will be to take a sip from each ...

Some stalls yield familiar faces from pop-ups and restaurants already found around L.A.

USA TODAY’s Restaurants of the Year celebrates the most exciting dining destinations across the country, including the ...

Celebrate your loved ones with special Valentine’s — or Galentine’s — Day menus at these Lehigh Valley restaurants.

Oak Park restaurant review: Our local food writer recommends chef Ian Robertson's touches on Midwest staples and one of the best wine lists in the country.

This restaurant showcases the epitome of dining in Des Moines since opening in 2023. Now it's one of USA TODAY's Restaurants ...

A popular Knoxville sourdough pizza restaurant has been named one of the best in the country. Here's what you need to know ...

Sovereign Remedies founder Charlie Hodge has sold the upscale craft cocktail bar to a collective of service industry workers: former employees Logan Hatchett, Essy Hatchett, Margaret Walker (nee ...

The Super Bowl LIX menu includes New Orleans fare like alligator sausage, surf & turf po’ boy, chicken & sausage gumbo, ...

Bargisen — along with hundreds of other chefs and workers — is in charge of what attendees will be eating at Super Bowl LIX ...

Shreveport’s Noble Savage Bar is serving up a one-night-only Lunar New Year feast featuring spicy Lava Noodles and homemade ...