Cornbread doesn't have to be made in just a cast iron skillet. Instead, turn to your slow cooker for the most decadent slice ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

When you need a flavorful midday meal, these heart-healthy and diabetes-appropriate lunch recipes are perfect dishes to make ...

Pinto beans are the classic choice for traditional Texan chili. Their creamy texture and earthy flavor provide the perfect canvas, soaking up spices and seasonings like a champ. Simmered low and slow, ...

What’s Portland’s signature dish? Hard to say. Folks here are as likely to recommend a local dive with a reliable fryer as to point you toward the current critical darling. Sometimes a local hit ...

Although other beans (such as red beans) can be used for this dish, pintos are the traditional choice for the silky almost butter-like texture they provide. Refried beans are misnamed because ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

If you can’t find great northern beans or are looking for a substitute try using navy, butter, or cannellini beans. This recipe is one of those dishes that we love to keep in the fridge to serve as a ...

add salt to taste to the finished dish if needed. Potato and Bacon Hash with Cheesy Beans can be a breakfast-for-dinner treat. (Photo by Cathy Thomas) Potato and Bacon Hash with Cheesy Beans This ...