Thank you! This onions and eggs casserole is a traditional dish in my native country of Albania. It can have ground beef or be meatless, either way it's made with lots of onions, seasonings and ...

When in doubt, DON'T microwave an egg casserole to get your leftovers fix the next day. You'll only end up with rubbery eggs. Instead, set your oven at 350, wrap the casserole in foil and pop it ...