Even more new spots opened, however, including Kaya Gastrolounge and the long-awaited uptown Charlotte location of Bar One — ...

From burgers injected with melted cheese to shawarma platters stacked high with grilled meats and cafés serving iced lattes ...

How to Cook Ground Lamb. To make sure ground lamb is properly cooked, you have to cook until it reaches 160F. This will ...

ROANOKE, Va. (WFXR) – 2025 marks Roanoke’s 24th Lebanese Festival to bring a taste of culture to Roanoke this May. The ...

Player menus are more like a White Lotus offering than the bacon butties and lasagne and chips of old, as Brighton’s chef explains ...

Fragrant rice, tender meat, saffron, rich spices, slow-cooked perfection. Juicy, spiced meat skewers, grilled or tandoor-cooked, smoky flavors. Slow-cooked meat stew, aromatic spices, traditionally ...

Diners can also choose from grilled items like kafta (seasoned ground beef skewers), tawouk (marinated chicken skewers), sujuk (spicy beef sausage), and barbecue meats. Meals come with a selection ...

Their appetizer adventure was only a taste of what Byblos offers. Also on the menu are falafel, shish kebab salad, kafta salad, moussaka [eggplant], loubi bel ziet [string beans in a flavorful ...

The mouthwatering dishes draw from Turkish, Persian, Afghan, and Pakistani influences, pairing seasoned meat with fragrant rice and grilled vegetables. Ottawa Citizen food critic Peter Hum has ...