Although fast food can be a tasty treat, many of your favorite menu items contain some very questionable preservatives, dyes, ...

A health and fitness expert has urged people to avoid some 'healthy foods' if they are planning on trying to ... It's important to be aware of the ingredients and portion sizes to make sure they are ...

It is found in many different food products and can be identified by checking the ingredients list. The names it may be listed under include: Propylene glycol Propylene glycol mono and diester ...

“Processed foods are notorious for having ingredients that are not natural or preservatives that help it stay on a shelf for a long time or texturizers/additives to make foods taste better.

Craving comfort food but don’t want to spend hours in the kitchen? These indulgent recipes take minimal ingredients and effort, so you can enjoy all the rich, cozy flavors without the stress. Whether ...

The Food and Drug Administration announced a landmark decision on Wednesday to ban the Red No. 3 food dye from use in U.S. food, beverage, and drug products for its connection to adverse health ...

What other potentially harmful ingredients are allowed in foods across the U.S. but are banned around the world? What makes “U.S.” different: According to an article published by GoodRx ...

(NEXSTAR) – A colorful ingredient you may find in your pantry or medicine cabinet is now banned by the Food and Drug Administration. Erythrosine, which is more likely to show up as FD&C Red No. 3 or ...

Supplemented foods, including supplemental ingredients, are regulated in Canada under Part B of the Food and Drug Regulations (FDR). Permitted supplemented food ...

Incorporating kitchen ingredients such as turmeric, ginger, garlic, olive oil, cinnamon, green tea, berries, chili peppers, leafy greens, and apple cider vinegar into the diet helps reduce ...

Dana Schulz is an experienced editor, writer, and content strategist who is just as likely to be crunching the ...