Whisk in the cream and maple syrup ... it every hour for the first few hours to break up any big ice crystals. Pass the liquidised figs through a sieve and mix this purée with the milk.

I'm talking about the Smokey Italian Fig flavor - and luckily for all of us, it's available in a holiday bundle on Goldbelly for under $100. If you and your family love ice cream, whatever the ...

Try this interesting ice cream recipe containing fig, ricotta and rosemary Yields: 1 L. Prep Time: 15 mins Process Time: 10 mins Total Time: 25 mins Calories per Serving: 136 For the ice cream ...

I love no-churn ice cream. It doesn’t require much preparation, especially when you’ve frozen a bunch of bananas in advance. The riper the figs, the better their flavour, so it’s worth ...