One recipe continues to grab the attention of the Allrecipes community: It’s a classic stew with hearty flavors and filling ...

Delicious homemade Irish beef stew recipe that is jam-packed with root vegetables, beef stew meat and herbs that are simmered in a stout beer broth. Ingredients for this recipe: • 4 tablespoons oil • ...

A mix between chili and beef stew, this cowboy stew is filled with ground beef, smoked sausage, bacon, potatoes, beans, and ...

Start by preheating your oven to 350°. On a stove top, combine balsamic vinegar, flour and beef chuck (cut into 1 ½-inch cubes) in a 5-quart Dutch oven. Season with salt and pepper and mix thoroughly.

Turn oxtails, an affordable beef cut that’s easy to prepare, into braised Caribbean stews, simmered soups like Vietnamese pho, pasta dinners, and even empanadas. Here are tips on how to prep oxtails, ...

Instead, here’s how to make some beef stew. Seems like it might be good ... Using a sharp knife, cut the beef into generous bite-size pieces. Combine the salt, pepper and flour.

Packed with aromatics, fruity peppers, and fall-off-the-bone tender braised oxtails, this hearty stew is comfort in a bowl. Oxtails, a historically inexpensive cut of beef, are making a resurgence ...

The coldest months of the year are a great time to come home to a hot and nutritious beef stew. For today's heart ... much more popular than carrots or potatoes. These root veggies are best ...

A close-up of three bowls of beef stew, one at the center, filled with tender beef, potatoes, and carrots and topped with chopped parsley, with wooden bowl of chopped parsley at the bottom right.