Dressing Percentage (DP) is the portion of the live weight that will result in hot carcass weight (HCW) after removal of the ...

The U.S. cattle herd is at a 70-year low, and cows are heavier than ever. It's changing the beef supply chain.

Nur, an expert in regenerative and muscle biology. However, he hasn't yet tasted the cultivated meat because human ...

The US cattle herd has hit a new low, with the USDA reporting just 94.2 million cattle and calves on July 1, 2025. This marks the lowest mid-year count on record since 1973. While herd liquidation has ...

K-State experts emphasize the importance of fermentable carbohydrates, environmental exposure and milk intake in shaping the calf’s digestive system.

Montana ranchers, farmers and the state’s tourism industry expressed deep concern with President Donald Trump’s tariffs ...

Rainfall over the past week will likely reset markets in some areas, with confidence building across the south that they may ...

New data from the U.S. Department of Agriculture (USDA) shows beef prices have recently reached record highs, climbing nearly ...

The Pacific NorthWest Economic Region Annual Summit, held this week in Bellevue, pushes to maintain regional relationships, ...

Ground beef aficionados can score some great deals at big-box stores like Costco. You can get it even cheaper if you ask the ...

Direct consignment slaughter grid prices have strengthened across northern and southern regions of Australia this week. A ...

WELCOME to Beef and Sheep Central’s inaugural Ag Sector Graduate Program Directory. Each year, large companies operating ...