The upshot: “You can cut soft tofu into cubes and deep-fry it and it will retain its shape,” she said. “But tofu labeled as ...

To make the sour cream feta dip: Fold together the sour cream, lime zest, lime juice, cilantro and chives. Add salt and ...

Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...

Love is in the air in Los Angeles, and we have romantic dinners, and sweet treats, to create a Happy Valentine’s Day.

Chipotle is great for grab-and-go Mexican meals that are quick, convenient, and full of flavor, including burritos, tacos, and quesadillas. And because so many items on the menu can be completely ...

A new ramen restaurant will be opening in downtown Eugene, transitioning from a long-established food truck. Beergarden is ...

Rumors are flying about new items that are supposed to hit Taco Bell menus in February. It seems that there's an updated ...

There’s a lot packed into the small space, with classic Mexican, vegan and vegetarian riffs, and even some Persian ...

Chips and dips are game-day favorites, synonymous with the Big Game. They’re also surprising easy to make more nutritious.

PORTLAND, Ore. — Portland's Wiener Week is among us, featuring $8 dogs all across the metro area from Jan. 27 to Feb. 2. Over 40 restaurants are participating in this year's Portland Mercury ...

The recipe in question this time: roasted tofu and green beans made magical with chile crisp, the clumpy, crunchy, allium-flecked chile oil that can take something plain (whether it’s steamed ...

Get the Cashew Cream Alfredo recipe. This vegetarian chili is every bit as warm, comforting, and filling as the classic meat-filled version. Three types of beans do the heavy lifting, while warm ...