Two cups of masoor dal (red lentils), 1-2 green chillies, half an inch ginger, one onion, one tomato, one-fourth teaspoon turmeric powder, half a teaspoon cumin powder, a pinch of asafoetida (hing ...

This chilla made with gram flour and veggies is a staple in many households. It is packed with protein and fibre. This fibre-rich chilla is a perfect breakfast option. Blend oats into fine flour and ...