It’s a perfect way to incorporate a modern twist while still respecting tradition. Balushahi is another underrated gem in the realm of mithai. Shaped like small discs, these deep-fried pastries ...

Don’t heat the oil too much, else will not form a flaky texture. Now gently drop the balushahi in the oil and fry it till it turns golden-brown and crisp. Meanwhile, prepare the sugar syrup for that ...

Let it rest for few minutes, then fluff the rice, garnish with fresh coriander and serve hot with lemon wedges. Why Coconut Water Is A Summer Must-Have How To Make Bihar’s Delicious Balushahi At Home ...

Argentine state-owned oil company YPF has teamed up with local player CGC to boost development of unconventional resources at the Aguada del Chanar block in the Vaca Muerta shale formation in the ...

A Vyanjan Mela (Food Festival) at Gandhi Maidan is offering traditional Bihari delicacies like Litti Chokha, Khurma, Balushahi, and Makhana, representing the diverse flavors of the state. The ...

The water will be supplied by a Chilean-owned utility company, Aguas Chanar, which also provides desalinated water to the local community. Aguas will collect and treat industrial effluent ...

The water will be supplied by a Chilean-owned utility company, Aguas Chanar, which also provides desalinated water to the local community. Aguas will collect and treat industrial effluent wastewater ...