Researchers compared how three antioxidants affected gray hair outcomes in mice: hesperetin, diosmetin, and luteolin, and ...
A study from Nagoya University found that luteolin, an antioxidant in vegetables, helps prevent hair graying by preserving ...
Research from Nagoya University suggests that a natural vegetable antioxidant might suppress the process of graying hair ...
Researchers Masashi Kato and Takumi Kagawa have identified luteolin, an antioxidant present in foods like celery, broccoli, ...
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