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Adjun baked it in the oven for 40 minutes at 400 F and it came out moist and fluffy. Then she added a very buttery icing. "It's so sweet it hurts the teeth," she said to CBC on Facebook Messenger.
Barb Adjun said her family has received an outpouring of love and appreciation from her father’s fans across the North - and especially from their home community of Kugluktuk, Nunavut. 'Everyone ...
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