Lab-grown meat tackles environmental and ethical challenges. Challenges include high production costs and public perception.

Thumping hip hop, brash flavors, and a thrilling chef’s counter keep Tommy Lee’s Chinese eatery ahead of the trends, even ...

Plant-based meat substitutes were once viewed as the future of sustainable eating and grocery shopping -- at least for vegans ...

tongue, or eyelids; dizziness; and low blood pressure. In rare cases, the syndrome can even cause anaphylaxis, a life-threatening allergic reaction. If you use beef tallow or a product containing ...

Gwyneth Paltrow and Meghan Markle teamed up to film a cheeky joint video to quash rumours of a feud - and one expert has ...

South Africa’s culinary landscape is evolving, with restaurateurs and chefs pushing boundaries to create unforgettable dining ...

Ten Penn State students took a trip across the Susquehanna Valley on Thursday to witness the full life cycle of beef from farm to table. The students are taking principles of diseased livestock ...

Trying Vietnamese hot pot loaded with various meats, an Angolan man jokingly confessed he felt strong enough to carry dozens ...

"Well okay, it’s not exactly Old English, it’s a rare language called West Frisian, but is remarkably similar to Old English, so similar in fact that 1,000 years ago the English and Frisians could ...

In my defense, I was being influenced by our young adult children. “C’mon Mom!” they shamelessly begged, “The cat will become ...

It’s all too easy to believe the hype of certain wonder supplements, including collagen, but all is not necessarily as it ...

Iron deficiency anaemia is a major concern in India, emphasizing the importance of a balanced diet for overall health.