April brings a fresh wave of restaurant openings, and this month’s lineup is looking pretty exciting. First up, Station by Kotuwa is bringing bright Sri Lankan flavours to Telok Ayer, courtesy of Chef ...
At Niagara Sushi & Ramen, trained sushi chef Asm Zainuddin serves a fusion of Japanese, Bangladeshi and American food on the ...
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Simply Recipes on MSNI Asked 3 Japanese Chefs To Name the Best Soy Sauce—They All Said the Same ThingAs a darker, more standard soy sauce, Shimbo uses Kikkoman in recipes like nikujaga (a beef, potato, and carrot dish) and ...
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Chowhound on MSNFor A Crispy, Crave-Worthy Sushi Filling, Get Creative With TempuraMaking sushi yourself at home doesn't have to be difficult, especially when you have a foolproof tempura recipe. Here's how ...
From sushi and sashimi to teriyaki and tempura, Ben McCormack selects his 16 favourites in the capital for Japanese ...
Studying overseas creates a whole new world of opportunities. Among the most exciting things is experiencing other cultures; ...
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Asian News International on MSNGlobal Chefs embrace Japanese ingredients in Kyoto competitionThe Japan Culinary Art Award was recently held in Kyoto to honour the world's top chefs in Japanese cuisine. The event was organised by the Japanese Culinary Academy and supported by the Ministry of ...
Kura Revolving Sushi Bar is opening soon in McKinney’s West Grove development, a company representative confirmed.
Takeda opens his first restaurant this week with MaruJun, a neighborhood sushi spot in San Rafael’s West End. The debut ...
Global Tastemakers awards celebrates the best in culinary travel. Here's the 2025 list of the top United States hotels for ...
New Japanese Restaurant debuts with Sushi chef Nina Takamure chopping myths and serving legacy at Asaka Japanese Restaurant.
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