Oh darn, you just bought your first pack of tempeh, opened it up, and it's covered in discolored mold-like spots. Don't throw it out just yet. Tempeh, as a matter of fact, is supposed to look like ...

Tofu is a complete source of protein that can help you meet your daily protein needs. Learn more about the types and how much ...

And because of this, they are produced in different ways. Traditional Indonesian tempeh production involves fermenting soybeans with a specific type of mold called Rhizopus oligosporus. This binds the ...

Tiba Tempeh has secured £1.1m in investment as it becomes the fastest-growing brand in UK meat-free. The tempeh challenger brand has secured a six-figure investment led by Maven Capital Partners, ...

“This isn't who I am." Locke and Kilis believe years of exposure to “toxic mold” is to blame for Locke’s Parkinson’s, as well as a host of symptoms that first appeared in the couple and ...

Kimchi is a traditional Korean dish of fermented vegetables, mainly napa cabbage and radishes, flavored with chili pepper, garlic, ginger, and other spices. It provides a spicy kick and several health ...

Tempeh is made from fermented soybeans that have been pressed into a compact cake. This high protein meat substitute is firm but chewy and can be baked, steamed, or sauteed before being added to ...

Phosphorus is an essential mineral that your body uses to build healthy bones, create energy, and make new cells. While it is beneficial for most people, consuming too much can be harmful ...