Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir ...

But since we’re on a time crunch, I made scones just plain and simple with a recipe from BBC Good Food. Don’t mistake them for lacking in flavour. These are the fluffiest scones you will ever ...

Kat Buckley, a baker and founder of The Baking Explorer, has suggested that lemon juice is the key to getting fluffier and tastier scones. She said: “I highly recommend using fresh lemon juice ...

These light and fluffy treats are perfect for curbing those mid-afternoon hunger pangs. While sweet scones tend to be more popular, savoury versions can be just as satisfying, serving not only as ...

Scones are a simple treat that can be enjoyed for breakfast, snack time, or alongside your favorite cup of tea or coffee.

The monastery, as you mentioned, it's from the fourth century, and the history is just incredible. They have so many culinary ...

When it comes to scones, the celeb chef gets everything – from mixing butter with solid-at-room-temperature shortening for a ...

Give them a quick mix to combine. The trick to making flaky scones is to freeze the Butter and use a cheese grater to grate the Butter into the flour mixture, instead of using a Pastry Knife.

Given how full up downtown San Jose hotels and restaurants were for last month’s ginormous Nvidia convention, locals might ...

A man wearing a cap and gown shared some powerful words of wisdom while selling scones. South Africans loved what he had to ...