Sour Cream Chicken Enchiladas are creamy, cheesy and to die for! So easy and so delicious, the perfect weeknight dinner!

For those unfamiliar, salsa verde is a green tomatillo-based sauce. Tangy tomatillos are combined with powerhouse ingredients ...

Our 50 Best Breakfast Egg Recipes Make Mornings Easier (and More Delicious) "These loaded bacon, Cheddar, and ranch potatoes ...

Bake the enchiladas for 30 minutes, then remove the foil and continue baking until the cheese is bubbly, about 5 minutes. If desired, turn the oven to broil and cook, uncovered, until the cheese has ...

Broccoli is sauteed with a generous helping of garlic, and baked with ziti pasta and mozzarella cheese until hot and bubbly. Home cook CHARPMIND added cooked boneless chicken breast, and Mary Ann ...

Comforting, nostalgic, and effortlessly hearty—these casseroles bring back all the delicious magic of home-cooked tradition.

Cucumbers, green onion, and red and green bell peppers are tossed with a tangy dressing of rice vinegar, toasted sesame oil, ...

Much of Mexico is defined by its food. With help from an expert, we highlight eight regional Mexican cuisines that shape the ...

As we head into the second half of summer, a familiar question begins to circulate at markets across Colorado — When will the ...

Drain most of the fast from the pan, but reserve 2 tablespoons of the drippings in the pan. Add the onion and green pepper ...

There’s something about a New Mexico evening that stirs the hunger – maybe it’s the desert breeze, maybe the way the light ...

The French toast alone would be reason enough to visit, but the menu at Home grown GA reads like a greatest hits album of Southern breakfast classics, each one executed with the confidence that comes ...