The main function of a QR code, after all, is to link the digital world with the physical: People can scan the code in real life to get more information on their phone.

Benjamin Claeys is CEO of QR TIGER, MENU TIGER, and GiftLips. He also hosts Stay QRious, a podcast about QR code best practices. In the era of ubiquitous smartphones and omnichannel social media ...

A menu accessed via a QR code from your smartphone provided a veneer of safety, and negated the need for contact with another human for any reason other than to deliver your food or check. All of ...

Take My Credit Card, Please. QR code menus may have become unavoidable, but don’t make me pay the bill with one, too. ... I’m still not happy about the QR code menu being here to stay.

Orders placed through the QR code menu also let Mr. Yum inform restaurants what items are selling, so they can add a menu section with the most popular items or highlight dishes they want to sell.

Embracing QR codes can enhance how we interact with ... their screens to the ubiquitous but unpopular QR code menu ... take advantage of a digital business card (DBC) accessed via a QR code.

Are QR code restaurant menus on their way out? —Doug S., Virginia Beach The question may have stemmed from a May 2023 article in The New York Times, titled “The QR Code Menu is Being Shown The Door,” ...

But as with any new advancement in technology, QR codes come with some downsides. Here’s what you need to know if you use the barcodes in your business: 1. Customers may have privacy concerns ...

That data includes the list of best-selling dishes, a customer’s order history, and even their credit card information. QR code use in restaurants and bars became popular partly because of the CDC’s ...