Dig into favourites like puli inchi, mambazha pullissery, koottu curry, pachadi, olan ... You have to try their Vishu special, a ‘payasam cake’ made with parippu payasam — a creamy lentil-and-jaggery ...

Vishu marks the beginning of the Malayali New Year, which is celebrated with early morning rituals, family gatherings, and, ...

As Kerala welcomes the Malayalam New Year, Vishu isn't just a festival—it's a lifestyle rooted in gratitude, tradition and ...

If you’re eager to experience an authentic Sadhya in Navi Mumbai or Thane, consider visiting: · The Kerala Table – 1st Floor, Palm Beach Galleria Mall, Plot No. 17, Sector 19D, Vashi, Navi Mumbai ...

"We have divided up the food — I am going to make avial and parippu; someone else will bring payasam. It's a logistical feat, but we're enjoying every minute of it. We've even invited non ...

Mambazha Pulissery is a traditional dish of Kerala. This curry is made of ripe mangoes, yogurt, and coconut and offers flavours. Pink Palada Payasam is a rich, creamy dessert made with rice flakes, ...

A Chennai court had last month held Kotak Mahindra Bank guilty of perjury in the same case and fined Rs 1.5 lakh.

The Vishu sadya follows the Ayurvedic idea of balance, combining sweet, sour, salty, bitter, spicy, and tangy flavours in one meal.