A recent University of Johannesburg study has revealed the high toxicity levels of the nation's rivers, caused by human ...

An environmental assessment by researchers from the University of Johannesburg has found alarmingly high levels of ...

Older studies that concluded that too much red meat is harmful to your health have many limitations, based on newer findings.

Animal sources include poultry, beef, eggs, certain fish and seafood ... carcinogens called polycyclic aromatic hydrocarbons (PAHs) that are aerosolized in cooking fumes and inhaled.

Studies have shown that ponmo roasted with these materials contains high levels of lead, zinc, and polycyclic aromatic hydrocarbons (PAHs), which ... to chicken, fish, and eggs for many Nigerians.

Toxic chemicals, such as polycyclic aromatic hydrocarbons (PAHs), were found in the ground ... please see recent studies about nutrient in fish that can be a poison for cancer, and results ...

Additionally, processed meats contain carcinogenic compounds, including nitrates, nitrites, heterocyclic amines (HCAs), and polycyclic aromatic hydrocarbons (PAHs), which have been ... such as poultry ...

The world’s first fish doorbell has just gone live in the Dutch city of Utrecht. ‘Fish doorbell season’ officially began, on 3 March for the fifth year in a row. A camera showing live ...

This advertisement has not loaded yet, but your article continues below. There are no restrictions to shopping or important decisions today. The Moon is in Pisces. Make Ozoz Sokoh's Nigerian salad ...