Ever considered making pasta, arranging flowers, writing jokes, or playing guitar? If you’re looking to master a skill or start a new hobby, here are great classes around the DC-area.

Mi Paella brings authentic Spanish cuisine to Little Rock, blending family heritage with tradition. Chef Carlos’ paella, rich ...

The Hill Center at the Old Naval Hospital offers an international slate of cooking classes. This spring, offerings include basic knife skills, a course centered on Korean barbecue, and classes from ...

Trying to decide which wine to serve with your paella? The best bottle may depend on which ingredients you've used in the ...

Spanish chef José Andrés shares his recipe for rossejat, a paella-style pasta that uses toasted Catalonian fideos instead of short-grain rice. Stir in half of the shrimp stock; cover and cook ...

Clams are typically cooked by steaming them in a covered pot (or pan) for approximately 3 to 5 minutes until their shells ...

One of the great things about traveling is indulging of the cuisines of other countries. So imagine doing that without<a ...

April is the peak season for alliums — those deliciously punchy plants in the onion family, like shallots, leeks, and spring ...

George's of Galilee has two Restaurant Week offers. They have a two-course luncheon mention with starter and entree for ...

Building on the success of his first European restaurant, Jason is opening a second Supernatural Naked Wine and Food in the ...