The chefs behind Mr Paella teach you how to make the most popular dish on their menu - chicken and chorizo paella. A classic Spanish dish with an Aussie twist ...

Baseball’s Opening Day cheerfulness reigned even at the home of the Marlins, a team some are betting to lose 100 of 162 games ...

Spanish chef José Andrés shares his recipe for rossejat, a paella-style pasta that uses toasted Catalonian fideos instead of short-grain rice.

The town of Chilches is putting the finishing touches on its preparations for the Fiestas Patronales, on Sunday, March 30.

One Spanish city is the ultimate April escape, with 21C heat and wine for just £4, and it's easy to see why it was voted the best place to live a couple of years ago ...

Food seems to be more expensive than ever. But it's still possible (and even easy) to make nourishing and delicious recipes ...

SOME 400 guests gathered for “La Fiesta”—the annual celebration of Spain’s rich culture and gastronomy organized by the Spanish Chamber of Commerce in the Philippines (La Camara). The Spanish envoy to ...

To mark the 600th anniversary of the Roma people in Spain, here are ten facts that may surprise you about an ethnic group ...

Armenian restaurants not only can serve great food but often may act as culinary representatives of Armenian culture in ...