At his Istanbul restaurant, chef Fatih Tutak creates an elevated dining experience embodying the cultural heritage and ...

The restaurant, which also serves meze dishes, first opened its doors in 2018. Article continues below Owners of the venue have now announced plans to expand on their offering with a new ...

Arak is the perfect accompaniment to Israeli meze dishes. Those who find the flavor of arak too strong can mix it with grapefruit juice and have a refreshing aperitif. The American Jew will choose ...

It was unplanned, but I dined at Limassol restaurant Embers twice in seven days. But doing so gave a more representative ...

The menu revolves around the pork, chicken and politiko (spiced mince) pitogyros, but also includes a selection of fresh, light meze dishes to enjoy on the side. There’s fava bean dip topped ...

Owned by Chefs Manoli Katsanevas and Katrina Cutrubus, Manoli's has come out on top of its share of struggles—including ...

Both youth and adults are welcome. Meze dishes have quickly become a popular option, and the restaurant just started serving weekend brunch with many traditional Turkish breakfast items.

Luxurious suites in 16th-century buildings, rooftop chef meals with Mediterranean sunsets, and strolls through magical alleys ...

Its Ramadan iftar menu is $70 per person and meanders through medjool dates and lentil to soup to start, into a range of meze and salad dishes to mains of kafta mishwe and shish tawook.

Mezze (mazza, meze, mezzah, mezzeh or mezza ... or leave early without missing any of the food. Because these dishes are quick to put together, mezze is often served for impromptu get-togethers.