If you've found yourself in Houston, Texas, trying new restaurants needs to be on top of your list of things to do. Check out ...

This Dandenong market wants to match the roaring success of its Sydney equivalent. Find camel burgers, Persian stews and ...

The drive-through restaurant serves up the signature Stuffed Belly, a smashed patty burger ... cheese and prune kofta; and Queens Duck, a whole roast duck that takes 45 minutes to prepare ...

the camel patty is grilled over charcoal then topped with American cheese in a sesame bun with lettuce, tomato and onion. If camel isn’t your thing, you can opt for lamb or beef kofta in a wrap ...

A patty stuck to a grill means it likely won't ... "Since I am a big fan of Mediterranean seasonings I also like to serve my turkey Kofta on a pita bread pocket with a light roasted garlic spread ...

Here are our favorite healthy-ish spots in town when you’re looking to eat something life-affirming and probably green. 8.5 ...

Dine-in or take-out specialties such as the Zayna fries lightly dressed in lemon and garlic with special Syrian seasoning, chicken shawarma, or beef kofta plate ... Pair it with a sausage patty or a ...

So have kofta — in this case, tiny, juicy lamb meatballs spiced with cumin, coriander and dill. The herb sauce is as green as an Irish pasture, made with handfuls of my garden herbs, a mix that ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. Lauded celebrity chef Kwame Onwuachi is opening a new ...

However, in our current burger-saturated era, where even the mighty millennial hamburger joint faces a backlash, a quieter, more nuanced classic awaits its renaissance: the patty melt. Believed to ...