With OpenTable, you can earn rewards points when you dine at a restaurant you’ve made a reservation at. For our moderately-priced ramen place, we earn 100 points each time we go.

Hackers have set their sights on exploiting OpenTable, a widely used service that includes nearly 60,000 restaurants around the globe. The scammers are using OpenTable to illicitly obtain ...

How apps like OpenTable, Tock, and Resy are pivoting to keep themselves — and restaurants — afloat in a world without bookings. If you buy something from a link, Vox Media may earn a commission.

Scammers are using OpenTable, a popular reservation service app, to steal the victims' confidential information. This new type of scam often targets customers who usually book an appointment for a ...

OpenTable is a leading provider of free and real-time online restaurant reservations for diners as well as reservation and guest management solutions for restaurants. Recently, it also started ...

Joseph Essas joined OpenTable in 2012. As chief technology officer (CTO), he leads the engineering, operations and data science teams, as well as running all the technology-related functions globally ...

Got some OpenTable Dining Points built up? Now those points can also be used to make your own hotel discounts. OpenTable is teaming up with Kayak to use points as discounts on participating hotels.

OpenTable, with 32,000 restaurants subscribing to its reservations service, doesn’t however dominate the mobile payments space the way it does online bookings. At least not yet.

OpenTable released a new data hub to help restaurants and diners both get back to the table. ... 2021, reported that diners using its platform have already neared 2019 levels.

OpenTable has been a much talked-about stock since its May 2009 IPO and is up more than 168% this year despite having pulled in nearly 10% off of highs in recent weeks.Despite its precipitous rise ...

OpenTable books reservations for more than 40,000 restaurants. Here's an exclusive look at its data-driven insights into the L.A. dining scene.