Whether you’re competing in a friendly neighborhood gathering or just cooking at home, we’ve got the recipes, techniques and ...

“Chili is a largely a state of mind,” wrote Bill Bridges in “The Great American Chili Book,” and nowhere is that truer than in the spicy world of chili cook-offs, where a champion’s ...

In a mixing bowl, combine cream cheese and mayonnaise until smooth. Stir in shredded cheese, prosciutto, green onions, almonds and seasonings. Chill the dip for at least one hour before serving with ...

I love using schmaltz or bacon fat, but you can keep them vegetarian ... cumin, and chili powder are all good calls. Then, you mash the beans up directly in the pan and add just a little bit of ...

Cook over medium heat, stirring, until the chili begins to thicken. Lower the heat and let it simmer for about 30 minutes. 5. Taste and adjust ... around football. Fans can get a medium sub ...

Campbell's Chunky chili mac was surprisingly good. Faced with limited options ... means — but it was pretty decent for a canned chili and had a nice, mellow taste. Campbell's Well Yes veggie chili ...

Campbell's Chunky chili mac was surprisingly good ... it was pretty decent for a canned chili and had a nice, mellow taste. Campbell's Well Yes veggie chili would make a solid on-the-go option.