First-of-its-kind business reports growing interest for its products, which are made with sap sourced in the Adirondacks.

• To create an effervescent wine, rack the wine into a clean jug. • Dissolve 2 heaping tablespoons of priming sugar in a small amount of warm water, and add to the jug. • Swirl the wine to ...

For the cover star of our April 2025 issue, F&W recipe developer Anna Theoktisto was inspired by Nashville hot chicken when ...

People have apparently been enjoying mulled wine for centuries. Ancient Greeks and Romans added spices and heat to leftover wine, and by the Middle Ages, many people believed the spices in the ...

The smell of Mary Berry's mulled wine recipe is enough to make the home feel Christmassy and festive. Mary's tip for how to make mulled wine is to give it a quick boil, then a slow simmer to ...

Pull out all the stops for a celebration with family and friends ...

Petra Vigil from Petra's Backstubchen just turned 60, and we're celebrating with a German Chocolate Cake with a special ingredient — red wine!