Crispy, golden fries, tender lobster, and the smoky magic of an open fire! This is Lobster Fish & Chips like you’ve never ...

Marinate fish, lemon juice and salt for 5 minutes and wash off ... Saute till flour emanates an aroma. Take pan off the fire and add milk, stirring vigorously all the time to avoid lumps. Put pan back ...

Transfer fish into a serving plate. Finally add corn flour mixed with water to it and stir well. Once it starts to boil, remove form fire. 4. At the time of serving, pour the sauce on top of fried ...