Ground Elk Meat Elk meat may seem like an exotic meat, but it’s the perfect choice for making jerky. The fat content is SO low - lower than even chicken! - that it’s well suited for longer ...

But there's a catch: To be as healthy as a cave man you have to eat certain kinds of fish, wild game such as venison, or grass-fed meat such as beef. They found that wild game, such as venison or elk ...

Among the leaner of these meats is elk, an ideal patty for its low fat and high nutrient contents. Similar in texture to beef with a taste considered mild to slightly sweet without the gaminess ...