The Gap Theatre reopened March 7 at 47 S. Broadway in Wind Gap. It offers screenings that use 35 mm film, a new surround ...

Drain off the water from the soaked sabudana, and transfer it to the bowl. Add 1 tsp salt, ¾ cup curd and mix well. Add water ...

A local Indian restaurant continues to make its mark with a new Lehigh Valley location. Cumin N Eat opened its fourth ...

If you are looking for a healthy and quick breakfast option chillas are here to save you Here are five chilla recipes that ...

Chaitra Navratri is here, and while fasting may be a tradition, chefs and restaurants are making sure it’s far from boring.

Fish lovers go for the Himalayan Trout. Whole trout served on bed of spinach with spring onion slivers. Tomato, onion, ...

Traditional dishes hold a special place in our hearts and kitchens, offering comfort, nostalgia, and rich flavours passed ...

Eid al-Fitr marks the end of Ramadan, a month of fasting and spiritual reflection. It is celebrated with prayers, charity, ...

In a small pan, heat ghee and add the asafoetida, bay leaf, mustard seeds and red chillies. 5. Add this tadka to the kadhi ...

Boil lentils with water, turmeric, and salt until soft. Lightly mash cooked dal for a smooth, creamy texture. Heat ghee, sauté cumin, garlic, onions, and tomatoes. Mix chili, coriander, garam masala, ...