Colcannon is the Irish rendition of buttery mashed potatoes, swirling with cabbages, green onions and garlic. It’s a simple, homey and rustic dish that can be enjoyed at any time of year.

Though Irish stew and beef stew may sound like the same thing, there's usually one key difference between these two similar ...

In celebration of St. Patrick’s Day, you will love this Corned Beef recipe with horseradish cream sauce. I had lots of fun ...