Chef Dan Kluger of New York’s Loring Place restaurant swears by his Microplane, the classic stainless steel grater/zester ... and now make more kitchen tools. (There’s a full New York Times ...

That’s certainly the case with celebrity chef Bobby Flay, who recommends a tool originally developed ... the Microplane zester was developed in 1990 to shape and smooth wooden pieces, but ...

Take the strips and a good, sharp chef’s knife and cut or mince ... whether you are using a lemon zester or another kitchen tool, is not to go too deep. The zest is really just the outermost ...

chef and owner at Maya and Tán in New York City. “Keep a Microplane zester handy,” Sandoval says. It makes quick work of zesting fresh limes or lemons to finish a dish. Bakers, here’s your ...

Because they’re also extremely sharp tools, it’s important to be able to get a good grip while you’re using them. As Liz Grothe, the chef of Scampi ... slim profile of a zester.

Home cooks have stocked their kitchen drawers with Microplane graters and zesters for 30 years. These sharp, dependable tools come in a variety of shapes and sizes — rasps, paddle-style, rotary ...

When it comes to handheld kitchen tools, Bobby Flay isn't shy to share he believes the lemon zester is the most underrated item in your culinary arsenal. The Iron Chef told CNN, "We always buy limes, ...