This 3 bean vegetarian chili has kidney beans, black beans, and Great Northern beans! Rich, hearty, and protein-packed, it’s ...

Heat a large pot over medium heat. Once hot, add olive oil, onions and garlic. Cook until the onions are soft and translucent ...

For the vegetable base, add the onion ... bring 550ml/1 pint water to the boil and cook the flageolet beans for 10 minutes on a full boil until just tender. Lift the beans from the pan using ...

This vegetarian chili with sweet potatoes and black beans offers the perfect balance of warmth, spice, and nourishment.

Slightly Tingly Chicken Chili 2 boneless, skinless chicken breasts 1 15.5-ounce can pinto beans 1 15.5-ounce can black beans 1 14.5-ounce can diced, fire-roasted tomatoes 1 4-ounce can mild Hatch ...

This vegan bean chilli contains jackfruit, a delicious fruit that mimics the texture of pulled pork. It's easy to make and perfect for feeding a crowd. Each serving provides 231 kcal, 24.5g ...