Here are six poori recipes to try this festive season. Luchi, made with refined flour (maida), is a favourite in Bengal and Odisha. Pair it with your go-to sabzi or curry for a mouthwatering meal!

About Dal Bhari Puri Recipe: Puris stuffed with a flavorsome moong dal mixture. These crsipy puris are ideal for lunch along with some aloo sabzi alongside a bowl of kheer. Packed with spices and ...