This comforting dish combines chicken pot pie and Japanese curry. Store-bought Japanese curry mix flavors a velvety, gravy-like sauce; crisp, golden-brown puff pastry tops it off. Creamy ...
Chicken pot pie can be a complicated affair unless you use this shortcut recipe. Cream of potato soup acts as the sauce, bringing together cubed chicken and frozen mixed vegetables. A tube of ...
Clodagh's celebrating the start of spring, with her delicious chicken pot pie. Loaded with seasonal veg, ready in under thirty minutes, and finished with a buttery filo pastry for a lighter finish ...
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