For foodies, Oaxaca is famous for mole, a complex sauce made from ground chiles and chocolate, and the reputation has earned Oaxaca the title of the “Land of the Seven Moles." Needless to say ...

While our guide, Nicholas Garcia, shows us Oaxaca's historical center -- the famous Santo Domingo church dates from the 16th century -- Austin-Lehman's Carl McLellan finds Matt a room around the ...