As soon as there’s a cooler day in the lead-up to Christmas, I start making Vanillekipferl. For the first time this year, I made them with my daughter, who just turned four.

The name vanillekipferl translates to "vanilla moon," according to Curious Cuisinière, and is a nod to its crescent shape. The traditional Christmas cookie, which originated in Vienna, Austria ...

Vanillekipferl - half-moon vanilla biscuits recipe These delicious half-moon vanilla biscuits, a speciality of the Bavarian town of Nördlingen, melt in the mouth. 03 December 2012 • 1:35pm ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. *Vanilla sugar is available in sachets at continental delicatessens, or make your own: bury a ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. *Vanilla sugar is available in sachets at continental delicatessens, or make your own: bury a ...

Ingredients 300g flour 250g unsalted butter, cold 125g castor sugar 3 egg yolks 125g blanched almonds, finely ground 2 to 3 sachets vanilla sugar* (150-250g) *Vanilla sugar is available in sachets ...

Ruth Weinekötter is one of the many busy bees organising Australia's most popular community Christmas markets, at Deutsche Schule Melbourne. The event, held on 30 November, attracts several ...