Understanding the science behind meaty tastes and textures could be the key to more people switching to a planet-friendly plant diet, researchers suggest.

Hostile, irritable, or suspicious? Which of these best describes the aversive people in your life? New personality research ...

Not all whiskey is the same. From geography to composition, bourbon, rye and scotch each appeal to different tastes.

One of the significant challenges in understanding neutrinos is their mass and the flavor symmetries that govern their behavior. Flavor symmetries are mathematical constructs that help explain the ...

Understanding the science behind meaty tastes and textures could be the key for more people switch to a planet-friendly plant diet, researchers suggest. Ole G. Mouritsen, a professor of ...