Tsukiji was where fresh food and products were sent in from all corners of Japan, and its fish market was one of the world's biggest. 65-year-old Junichi Ito, a fish wholesaler, worked at Tsukiji ...

There is much to take in as you settle into your seat in Ebitei Bekkan’s pristine second-floor dining room: the vivid grain of the wood on the counter and on the ceiling above; the gleaming ...

You don’t have to be a sushi connoisseur to enjoy the Tsukiji Outer Market, which offers an unforgettable experience. Even before Tokyo’s international wholesale fish market – the largest in ...